Wildflowers honey 250g, 500g

Wildflowers honey is an ever changing surprise, different each year, depending on where it is harvested and which flowers the bees are able to find.

This is why each year Wildflowers honey has unique organoleptic qualities.

Our Wildflowers honeys are made in early spring by Lake Orta and in late August on the mountains of  Valsesia.

Honey

Honey fragrance: it can vary considerably from floral notes to candied fruit or marzipan.

Color: form pale milky white to amber.

Taste: sweet and lingering, the aromatic scale is various from candied fruit to fruit compotes.

Crystallization: happens spontaneously in time and it’s a characteristic of wildflowers honey.

Tips for use: its variability makes it fit for surprising culinary experiments.

Nice with young cheeses like goats robiola but also Taleggio or with oven baked peaches.